Event – Permaculture Solutions Sustainable Kitchen Skills Workshop – March 16th
Posted in Events by Ferne Edwards on February 25th, 2008
Permaculture Solutions is running another Sustainable Kitchen Skills Workshop on March 16 in St Kilda.
Come along and learn how to:
-Make and bake your own Sourdough and Essene bread
-Make your own yoghurt, kefir and cottage cheese
-Grow healthy and delicious sprouts on your kitchen windowsill
-Make your own sauerkraut and peanut butter
These intensive 7-hour workshops are dynamic, hands-on, interactive, and loads of fun. And seriously, well-made essene bread is just heaven.
Venue: Port Phillip EcoCentre, Blessington St, St Kilda (Near Acland St)
Date and Time: March 16, 9:30am – 4:30pm
Cost: $120 per person, which includes snacks, tea and coffee, a handout and all ingredients ($95 unwaged).
What to bring: An optional contribution to a shared lunch, paper and pen, a few jars or other containers to take home your own kefir and starter.
Call Carey – 9876-648 or Dan – 0422448933 to book or get more information.